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Mango Matcha Clusters

Your Daily Dose of Magic Matcha With A Frozen Fruity Twist 🥭

 

Your new favourite snack - with a sprinkle of Magic Matcha goodness!

 

Magic Matcha; taking the top spot for our daily caffeine fix and here's why..

Magic Matcha is a blend of ceremonial grade Japanese matcha green tea with Lion's Mane mushroom, Ashwagandha and Ginger.

Unlike green tea leaves which are encased in tea bags and steeped in hot water, Matcha green tea is a powder and so can be dissolved in water, allowing you to reap all of its benefits.

Paired with Lion's Mane mushroom and rich in natural adaptogens, our Magic Matcha helps to boost brain function, instil mental clarity and increase focus.

You can learn more about the health benefits of Matcha in our blog post below:

🍵 5 Benefits of Matcha Green Tea

 

 

 

MANGO MATCHA CLUSTERS

 

INGREDIENTS:

  • 1 Mango⁠
  • 250g Coconut Yoghurt
  • 1 tbsp Honey
  • 1 tsp Magic Matcha
  • 350g White Chocolate
  • 1 tbsp Coconut Oil

 

METHOD:

  1. Chop up the mango into small chunks
  2. Mix the chopped Mango with the Yoghurt and Honey 
  3. Spoon into 8 smaller servings and place onto some parchment paper
  4. Freeze overnight 
  5. The next day, slowly melt the chocolate over a bowl of hot water
  6. Add the Magic Matcha and stir
  7. Add the Coconut Oil
  8. Dip the frozen clusters into the chocolate mix and place back into the freezer to set

And there you have it; The perfect fruity superfood snack!

 

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