A healthy and dairy-free chocolate protein smoothie to help you refuel and recover after even the toughest of workouts.
Double chocolate, zero guilt... 🍫
They're made with raw Peruvian cacao for a rich and earthy chocolate flavour, minus the added sugar you'd find in conventional chocolate.
We blend them together with banana, dates and plant-based milk for a deliciously chocolatey and creamy smoothie that's naturally sweet.
If you're a chocolate lover, this is the perfect way to get your daily fix - without having to worry about the negative effects of chocolate on your health.
Your go-to protein shake, whatever you're fuelling 🚀
Our double chocolate protein smoothie is not just a post-workout shake.
It is a great source of vitamins, minerals, plant protein and natural adaptogens to keep you optimally fuelled whatever you're up to.
You can enjoy your chocolate smoothie as a healthy breakfast on the go, mid-afternoon pick me up or even in the evening when you're feeling peckish.
Rheal Organic superfood blends 🌱
Each of our superfood blends contains different ingredients with their own unique health benefits, so combining multiple blends is a great way to make the most of each.
💪 Cacao Plant Protein provides a complete source of plant-based protein with 18g protein per serving. It is made with raw Cacao for that authentic chocolatey flavour, with added Cordyceps mushroom extract and Maca root to help you get the most out of your workout.
🍫 Coco Dream is also made with raw Peruvian cacao, with added Reishi mushroom extract and Ashwagandha to help you destress, unwind and relax.
Add both to support optimal athletic performance and better recovery - the perfect post-workout replenish shake.
Here's the recipe.
DOUBLE CHOCOLATE PROTEIN SMOOTHIE RECIPE WITH COCO DREAM
DAIRY-FREE, VEGAN FRIENDLY & A SOURCE OF PLANT PROTEIN
- 1 banana
- 2 dates
- 1 tablespoon Coco Dream
- 1 tablespoon Cacao Plant Protein
- 1 teaspoon almond butter
- 200ml nut milk
- Handful of ice
- Pinch of salt
- Cacao nibs to serve
- Place all ingredients into a high speed blender, blend until smooth, and sprinkle with cacao nibs - then enjoy!