Iced Collagen Matcha Latte Recipe

Our Iced Collagen Matcha Latte is the perfect way to elevate your daily matcha ritual. Made with premium Japanese matcha and hydrolysed collagen peptides, it delivers a refreshing boost while supporting healthy skin, hair and nails. Simple to make and deliciously energising, it's your go-to drink for sunny mornings or an afternoon pick-me-up.

Your matcha, your way.

This recipe works perfectly with either Bovine Collagen or Marine Collagen, and Magic Matcha or Ceremonial Matcha.

Meet your Matcha

Ceremonial Matcha - Organic ceremonial grade matcha from Uji, Japan. 100% matcha and nothing else - for clean, steady energy and calm focus.

Magic Matcha - Premium Japanese matcha with added Lion's Mane mushroom, KSM-66® Ashwagandha and a touch of ginger - helping to support focus and mental clarity.

Pick your Protein

Bovine Collagen Peptides - Supports skin, joints and recovery with Types 1 & 3 peptides for whole-body benefits.

Marine Collagen Peptides - Wild-caught marine collagen provides Type 1 peptides for brighter skin and stronger hair & nails.

Both have 100mg Vitamin C per serving, to boost your own natural collagen production - because your body can't synthesise collagen without it.

Choose your favourite of each and enjoy your new daily ritual for sustained energy, better focus and 11g protein per serving.

Best made fresh and enjoyed ice cold, this recipe makes one serving - just for you.

Ingredients:

• 1 serving (10g) Rheal Bovine Collagen or Marine Collagen

• 1 serving (2g) Rheal Magic Matcha or Ceremonial Matcha

• 50ml hot water (not boiling, around 80°C)

• 200ml unsweetened almond milk (or milk of choice)

• 1 teaspoon maple syrup or honey (optional)

• Handful of ice cubes

🔁 Plant-based? Simply switch out collagen peptides for Plant Collagen to make this recipe vegan friendly.

Method:

1. Add the matcha to a bowl or mug, pour over the hot water and whisk until smooth and frothy

2. Stir in the collagen until fully dissolved

3. Fill a tall glass with ice, before adding almond milk and your choice of natural sweetener (optional)
   

4. Pour the matcha-collagen mixture over the milk

5. Stir gently and serve immediately

Nurture your mind & body with every sip.

• 10g collagen peptides from either bovine or marine collagen

• Provides approximately 11g protein per serving, primarily from collagen

• Low in calories and sugar

• If using Magic Matcha, you'll also benefit from added Lion's Mane and KSM-66® Ashwagandha for calm, focused energy

Optional serving suggestion: Garnish with a light dusting of matcha powder for a vibrant extra flourish.